Dinner
Menu
Menu
Dinner
Menu
Hors
d’oeuvres
Escargot
$14.75
Bakes with Maitre d’Hotel butter and served with house-made ciabatta bread.
Morel Bisque
$9.00
/ $12.00
Morel mushrooms, cream, sherry, potato, & brie
Meatballs
$14.50
Lakeside Farms beef, caramelized onion, bone stock, sherry, & gruyere
Shrimp Scampi
$14.00
The Classic; Gulf white shrimp, garlic, breadcrumbs, & butter
Pâté Maison
$13.75
Country-style pâté, grilled bread, red onion marmalade, mustard & cornichons
Featured
Meat & Cheese Board
$24.50
Chef’s selection of Charcuterie & cheese, served with crackers, olives & Marcona almonds
Duck French Onion Soup
$7.50
/ $9.50
Baked with Gruyère
Zucchini Involtini
$12.75
Zucchini ribbons baked with spinach & herbed ricotta in tomato sauce with extra virgin olive oil
Salads
Scottish Salmon
$23.50
Fennel crusted salmon fillet, orange dressing, carrot, kale, roasted pistachios, & red onion
Bistro Chicken
$19.00
Soft greens, Three Bears Honey dijon vinaigrette, carrot, hard egg, tomato, Yukon potato, & grilled chicken breast
Shrimp Remoulade
$17.00
/ $16.00
Poached gulf shrimp tossed in sauce remoulade. Served over butter lettuce, hard egg, lemon, & nicoise olive
Santé Salad
$8.00
Seasonal greens, fresh goat cheese, balsamic glaze & olive oil
Lemon Fried Whitefish Caesar
$19.75
John Cross Fisheries whitefish, romaine lettuce, Parmigiano-Reggiano, crouton, & house Caesar dressing
Entrées
Steak Aux Champignon
$45.00
Prime Ribeye, sauce champignon, & dauphinois potato
Morel Short Ribs
$28.00
Grilled beef short ribs, roasted Yukon potato, asparagus, morel jus & arugula
Lemon Caper Chicken
$21.00
Pan roasted chicken breast, white wine, lemon, caper, butter, linguini, & asparagus
Tuna Au Poivre
$27.00
AAA Yellowfin tuna steak, Tellicherry peppercorn, sauce vin rouge, Dauphinois potato & brocollini.
Tuscan Salmon
$25.50
Fennel crusted Scottish Salmon, creamed kale, Calabrian chile, dried tomato, & roasted Yukon potato
Steak & Frites
$27.50
Grilled hanger steak, Maître d’Hôtel butter, grilled asparagus & house made Belgian frites with sauce Rouille
Whitefish Á la Meunière
$27.50
Sautéed & finished with lemon butter; served with Dauphinoise potatoes
Chicken Marsala
$23.00
Sauteéd chicken breast, marsala wine & mushrooms; Served with linguini & grilled asparagus
Wood
Fired
Pizzas
Classic Neopolitan Style
Shrimp Scampi
$19.50
Gulf white shrimp, garlic butter, Gournay cheese, mozzarella, & aged Parmigiano-Reggiano
Salametti & Pepperoncini
$17.00
Tomato sauce, Italian herbs, genoa salami, pepperoncini, mozzarella, & Parmigiano Reggiano
Sweet & Spicy Italian
$17.50
Tomato sauce, Calabrian chile, house recipe Italian sausage,
mozzarella, Three Bears honey & oregano
Champignon
$20.00
Trumpet Royale, Clamshell, & Maitake mushrooms, creamed brie, tarragon, mozzarella, & arugula
Pepperoni
$15.00
Tomato sauce, mozzarella cheese & pepperoni
Italian Meatball
$18.50
San Marzano tomato sauce, Lakeside Farms beef meatballs, mozzarella cheese, aged Parmigiano-Reggiano, & Italian herbs
Margherita
$16.50
Tomato sauce, fresh mozzarella, extra virgin olive oil, & basil
Pasta
Pappardelle Bolognese
$24.00
House-made wide egg noodles, meat sauce, & Parmigiano-Reggiano
Fettuccini Alfredo
$18.50
House-made fettuccini, aged Parmigiano-Reggiano, garlic & sweet cream
add grilled chicken or shrimp $6
Sides
Grilled Asparagus
$5.75
Yukon Potato
$5.75
Belgian Frites & Sauce Rouille
$5.75
Dauphinoise Potato
$5.75
Sautéed Spinach
$5.75
Linguini
$5.75
Sautéed Mushrooms
$5.75
Dessert
Chocolate Hazelnut Crepe Cake
$9.75
Chocolate hazelnut pastry cream, cocoa butter sauce, & toasted hazelnuts
Coconut Macaroons
$8.00
House-made with coconut, egg white, & Belgian chocolate
Tiramisu
$9.50
House-made lady fingers soaked with espresso, layered with mascarpone
Butterscotch Pot de Creme
$8.00
Caramelized sugar, vanilla, cream, egg yolk, & whipped cream
CrÈme Brûlée Cheesecake
$9.75
Vanilla bean cheesecake, graham cracker crust & torched sugar
Kid's
Menu
Kids Pasta
$13
Linguini with choice of tomato or Alfredo sauce, served with parmesan and garlic toast.
Chicken Strips & Belgian Frites
$12.50
Cheese Pizza
$13.00
Grilled Cheese
$10.50
Butter grilled Brioche with American cheese & house frites
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.
Celiac & vegetarian menu available upon request.
Wine List
Our wine list is an eclectic collection intended to provide an authentic European dining experience of exceptional quality, value and taste. We also serve “vins de table”, a European-style on draught by the centiliter /carafe; We serve a large carafe pour rather than a glass of wine
Dinner
Menu
Dinner
Menu
Menu
Dinner
Menu
Dinner
Menu
Menu
