Breakfast
Lunch
Lunch
Breakfast & Lunch
Brunch
Croque Madame
$16.00
Toasted brioche, Plath’s smoked ham, gruyere, sauce Bechamel, & a sunny egg
Puccia Sandwich
$17.00
House ciabatta bread baked with pancetta, genoa salami, Italian sausage, Calabrian chile, pepperoncini, red onion, mozzarella, & Three Bear’s Honey. Served with frites and sauce Rouille
Mushroom Tartine
$14.00
Rye toast, roasted mushrooms, Gournay cheese, sunny egg, truffled arugula
Vienna Pancakes
$17.00
Michigan maple syrup, toasted pistachio butter, fresh berries & whipped cream
Quiche Lorraine
$15.00
The classic: bacon, Gruyère, green onion & egg custard: Fresh berries on the side
Irish Oats
$9.50
Steel cut oats, almond milk, brown sugar, toasted almond & dried fruit
Eggs Benedict
$15.50
Poached eggs, house-cured bacon, & classic hollandaise with herbed potatoes
Sausage Plate
$14.75
House-made breakfast sausage patties, Plath’s smoked polish sausage, eggs to order, herbed potatoes & Santé toast
Americano
$12.00
House-cured bacon, eggs to order, herbed potatoes & Santé toast
Eggs Hemmingway
$17.00
Sante toast, Lox, poached eggs, dill, & classic hollandaise served with herbed potato
Featured
Available after 11am
Steak & Frites
$27.50
Grilled hanger steak, Maître d’Hôtel butter, broccolini & house made Belgian frites with sauce Rouille
Fish & Chips
$18.50
Lemon breaded Great Lakes whitefish, Belgian frites, sauce remoulade & Rouille
Hors
d’oeuvres
Escargot
$14.75
Bakes with Maitre d’Hotel butter and served with house-made ciabatta bread.
Morel Bisque
$9.00
/ $12.00
Morel mushrooms, cream, sherry, potato, & brie
Meatballs
$14.50
Lakeside Farms beef, caramelized onion, bone stock, sherry, & gruyere
Shrimp Scampi
$14.00
The Classic; Gulf white shrimp, garlic, breadcrumbs, & butter
Pâté Maison
$13.75
Country-style pâté, grilled bread, red onion marmalade, mustard & cornichons
Featured
Meat & Cheese Board
$24.50
Chef’s selection of Charcuterie & cheese, served with crackers, olives & Marcona almonds
Duck French Onion Soup
$7.50
/ $9.50
Baked with Gruyère
Zucchini Involtini
$12.75
Zucchini ribbons baked with spinach & herbed ricotta in tomato sauce with extra virgin olive oil
Salads
Available after 11am
Scottish Salmon
$23.50
Fennel crusted salmon fillet, orange dressing, carrot, kale, roasted pistachios, & red onion
Bistro Chicken
$19.00
Soft greens, Three Bears Honey dijon vinaigrette, carrot, hard egg, tomato, Yukon potato, & grilled chicken breast
Shrimp Remoulade
$17.00
/ $16.00
Poached gulf shrimp tossed in sauce remoulade. Served over butter lettuce, hard egg, lemon, & nicoise olive
Santé Salad
$8.00
Seasonal greens, fresh goat cheese, balsamic glaze & olive oil
Lemon Fried Whitefish Caesar
$19.75
John Cross Fisheries whitefish, romaine lettuce, Parmigiano-Reggiano, crouton, & house Caesar dressing
Wood
Fired
Pizzas
Classic Neopolitan Style
Available after 11am
Shrimp Scampi
$19.50
Gulf white shrimp, garlic butter, Gournay cheese, mozzarella, & aged Parmigiano-Reggiano
Salametti & Pepperoncini
$17.00
Tomato sauce, Italian herbs, genoa salami, pepperoncini, mozzarella, & Parmigiano Reggiano
Sweet & Spicy Italian
$17.50
Tomato sauce, Calabrian chile, house recipe Italian sausage,
mozzarella, Three Bears honey & oregano
Champignon
$20.00
Trumpet Royale, Clamshell, & Maitake mushrooms, creamed brie, tarragon, mozzarella, & arugula
Pepperoni
$15.00
Tomato sauce, mozzarella cheese & pepperoni
Italian Meatball
$18.50
San Marzano tomato sauce, Lakeside Farms beef meatballs, mozzarella cheese, aged Parmigiano-Reggiano, & Italian herbs
Margherita
$16.50
Tomato sauce, fresh mozzarella, extra virgin olive oil, & basil
Pasta
Pappardelle Bolognese
$24.00
House-made wide egg noodles, meat sauce, & Parmigiano-Reggiano
Fettuccini Alfredo
$18.50
House-made fettuccini, aged Parmigiano-Reggiano, garlic & sweet cream
add grilled chicken or shrimp $6
Sides
Grilled Asparagus
$5.75
Yukon Potato
$5.75
Belgian Frites & Sauce Rouille
$5.75
Dauphinoise Potato
$5.75
Sautéed Spinach
$5.75
Linguini
$5.75
Sautéed Mushrooms
$5.75
Dessert
Chocolate Hazelnut Crepe Cake
$9.75
Chocolate hazelnut pastry cream, cocoa butter sauce, & toasted hazelnuts
Coconut Macaroons
$8.00
House-made with coconut, egg white, & Belgian chocolate
Tiramisu
$9.50
House-made lady fingers soaked with espresso, layered with mascarpone
Butterscotch Pot de Creme
$8.00
Caramelized sugar, vanilla, cream, egg yolk, & whipped cream
CrÈme Brûlée Cheesecake
$9.75
Vanilla bean cheesecake, graham cracker crust & torched sugar
Kid's
Menu
Kids Pasta
$13
Linguini with choice of tomato or Alfredo sauce, served with parmesan and garlic toast.
Chicken Strips & Belgian Frites
$12.50
Cheese Pizza
$13.00
Grilled Cheese
$10.50
Butter grilled Brioche with American cheese & house frites
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.
Celiac & vegetarian menu available upon request.
Seasonal
Events
Cafe Santé has numerous special events throughout the year featuring outstanding classic European cuisine from different European regions.
Dinner
Menu
Dinner
Menu
Menu
Breakfast
& Lunch
Breakfast
& Lunch
& Lunch
