About Cafe Santé
European Classics
A casual, European-style bistro serving The Classics— simply and with flair. Featuring Belgian beers, wood-fired pizzas, mussels and frites, pastas, Panini, unique breakfasts and casual cuisine from other fine European traditions. Serving Breakfast, Lunch & Dinner.“A couple of years ago around midnight in early December I received a text message from the legendary celebrity Chef Mario Batali. He told me that his family was heading to Boyne for a few days at Christmas to hit the slopes and the indoor waterpark at Boyne Mountain and he asked me where he should go and eat. After the initial shock of him asking me I quickly responded Cafe Sante. A few weeks later Batali sent me another note thanking me and letting me know it was everything and more than I said it would be.”
Rick Coates, Northern Express March, 2012
Outdoor Dining
Enjoy the finest patio in Boyne City! With both covered and open air sections and a glass wall to shield diners from any unruly lake breezes, you can take advantage of the summer months and dine in comfort. Showcasing a unique “fire ring” and unsurpassed views of Lake Charlevoix, our patio is the place to be on a summer night in Boyne.The Bar
Our bar is truly a thing to behold and unlike anything you’ll find in Northern Michigan. Multiple draughts pour brews from the best European beer-producing regions, including Germany, the U.K. and Belgium. Of course, Michigan is one of the best places in the country for unique and delicious microbrews and we are proud to feature draught beers from homegrown heavyweights like Short’s in Bellaire and Founders in Grand Rapids. Our bottled beers offer a similarly varied range of high-quality brews, both imported and domestic. Our wine list is an eclectic collection intended to provide an authentic European dining experience of exceptional quality, value and taste. We carry a broad selection of the best Michigan-made beers, wines, and liquors from New Holland Spirits, Short’s Brewing Company, Founders, Atwater, Dark Horse, Black Star Farms and several world-class local wineries and breweries. Ever tried the British pimm’s cup? How about the elaborate pagentry of an absinthe pour? In addition to our beer and wine, we offer a scintillating and unique array of sparkling cocktails, aperitifs, champagne and sparkling wine and after-dinner drinks. Our Magnum mixologists have truly outdone themselves! “Santé”!
Location
One Water Street
Boyne City, MI 49712
(231) 582-8800
Boyne City, MI 49712
(231) 582-8800
Happy Hour
Every Day 3 — 6 pm
Drinks
Three @ 3: Choice of Classic Cocktails for $3
Daiquiri * Martini * Margarita *
Manhattan * Old Fashioned * Sparkling Wine
$1 off all regularly priced drinks
Food
$3 Menu includes: shrimp cocktail, pan pizza, salmon pate, belgian frites, deviled eggs, bacon & herb stuffed mussels, fried eggplant with tomato sauce, meatballs baked with tomato sauce, and salami & cheese plate
NEWS & EVENTS
Live Entertainment
APRIL LINEUP
Pizza Monday’s
OCTOBER 1ST – MEMORIAL DAY
Not available between 12/26 – 1/1
Enjoy $5 wood fired Neapolitan style pizzas! Choose from 3 tantalizing varieties: Italian sausage, Pepperoni or Eggplant. We’ll also have musician Nathan Bates in the house every Monday from 6-9pm!
Wednesday Pasta Dinner for Two
OCTOBER 3RD – MEMORIAL DAY
Not available between 12/26 – 1/1
Treat yourself and a special someone to a family-style Italian pasta dinner for two for only $25! Start with your choice of Antipasti salad or Caesar salad to share. Then select your entree choice of Chicken Cacciatore, Spaghetti & Meatballs, or Pasta alla Norma. Finish up the night with our house-made Tiramisu to share. -Buon appetito!
Mussel Thursday’s
OCTOBER 4TH – MEMORIAL DAY
Not available between 12/26 – 1/1
Treat yourself to all you can eat Mussels & Frites & Pasta for only $18! We offer four different European styles to choose from, so bring in some friends and mix-and-match your mussel experience. Join in the fun and enjoy your “Moules et Frites”!
Happy Hour
EVERY DAY 3 – 6PM
Three @ 3$3 Classic Cocktails: Daiquiri, Martini, Margarita,
Manhattan, Old Fashioned, & Sparkling Wine
$1 off all regularly priced drinks
$3 Menu includes: shrimp cocktail, pan pizza, salmon pate, belgian frites, deviled eggs, bacon & herb stuffed mussels, fried eggplant with tomato sauce, meatballs baked with tomato sauce, and salami & cheese plate
Wine on Wednesday
YEAR AROUND
30% off all bottles of wine
Help Everyone Eat
FIRST THURSDAY OF EVERY MONTH
A year-round program. On the first Thursday of each month Cafe Santé donates 5% of gross sales to area food pantries via The Manna Food Project. Since inception, Magnum Hospitality’s Help Everyone Eat program has generated over $133,000 for Northern Michigan food pantries. Thank you!
Closed
THANKSGIVING DAY
CHRISTMAS EVE
CHRISTMAS DAY
Winter Solstice Party
DECEMBER 21ST
Help raise money for a local cause and enjoy a tap takeover and live music.
Fat Friday
February 24th, 2017
Celebrate Mardis Gras like they do in Europe, but on Friday! Best masque & best beads contest, The Chris Calleja Band plays from 8-11pm. 10% of sales 3pm to close will be donated to the Charlevoix Humane Society.
Dine in the Alps
JANUARY & FEBRUARY
Grab your culinary passport as we sample the best of Europe’s foodie traditions, traveling through the flavors of 6 countries in 6 weeks.
Saint Patrick’s Day
Celebrate the occasion with a house-made corned beef Irish dinner, $3 Irish whiskey shots, Irish beer & live music to boot!
Easter
Meet & greet with our 8 foot Easter bunny and enjoy stuffed bunny giveaways & mimosa specials for the adults!
American Legion Benefit
SEPTEMBER 11TH
Contribute to the cause while enjoying a great meal and live music from Nathan Bates.
Harvestfest & Oktoberfest
SEPTEMBER 29TH – SEPTEMBER 30TH
&
OCTOBER 5TH – OCTOBER 7TH
Live Music, German Food Features, World Renowned German Beer & Wine Features
Hours
Breakfast
7 Days a Week: 8am – 3pm
Lunch
7 Days a Week: 11am – 3pm
Dinner
Monday – Thursday: 3pm – 10pm
Friday & Saturday: 3pm – 11pm
Sunday: 3pm – 10pm
Contact
Boyne City, MI
One Water Street
Boyne City, MI 49712
(231) 582-8800
Managers
Kyle Marshall – General Manager/Chef
Sarah Niederpruem – Manager
Nate Jason – Manager
Gaola Stafford – Manager
A Magnum Hospitality Restaurant
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