New Orlean’s Kitchen
About Pearls
Location
617 Ames Street
Elk Rapids, MI 49629
(231) 264-0530
HAPPY HOUR
THE DRINKS
Stop in from 3 – 5pm any day of the week for House Highballs $2.5 | Select Drafts & Domestic Bottled Beers $2.75 |House Martinis & Manhattans $3.50 | Hot & Dirty Martinis $3.50 | 1/2 Hurricane $3.50 | Pearl’s Moonshine $3.50 | House Bloody Marys $3.50 | House Wines $3.50 | All Other Libations $2.00 off!
THE VITTLES
Red Bean Cake $1.99 | Buffalokra $1.99 | Fried Green Tomatoes $2.99 | Crawfish Cake $2.99 | Honey Hot Wings $2.99
NEWS & EVENTS
Mardi Gras Festival
FEBRUARY 12th- FEBRUARY 16th 2021
Origins of Creole Cuisine Menu Series: 5 weeks, 5 different cuisines!
SPRING 2021
Creole cooking revolves around the very diverse cultures that make up Louisiana. Join us as we take a tour of these regions with some fantastic dinner features!
Crawfish Festival
SPRING
Bourbon, Vittles & Sips
FALL
Pearl’s is cookin’ with bourbon! Featuring a unique menu inspired by the only truly “American” spirit. Sip from our bourbon list with over 40 selections!
Annual Missy Memorial Scholarship Fundraiser
Benefiting N.M.C. Culinary Program participants. Proceeds are being used to permanently endow a scholarship fund in memory of Missy Kamyszek. Missy was a beloved manager at Pearl’s sister restaurant, the Red Mesa Grill, who passed away tragically in 2004. Since 2005, over $83,000 has been generated for the endowment, with 13 scholarships awarded to date. All proceeds from Missy’s Favorite Drink Feature will be donated!
All Day every Wednesday.
Get it to-go for $7.99
All Day every Friday.
In-house or to-go!
Happy Hour
EVERYDAY 3PM-5PM
NOVEMBER 2nd – MAY 24th
Help Everybody Eat
FIRST THURSDAY OF EVERY MONTH
HOURS
LUNCH
Monday – Saturday: 11am – 3pm
DINNER
Sunday: 3pm –10pm
Monday – Thursday: 3pm-10pm
Friday & Saturday: 3pm-10pm
SUNDAY BRUNCH
Every Sunday: 10am – 3pm
Contact
Elk Rapids, MI
617 Ames Street
Elk Rapids, Michigan 49629
(231) 264-0530
Managers
Dane Porter – General Manager
Jessica Jones – Manager
Nikki Hill – Manager
Ben Cross – Chef
A Magnum Hospitality Restaurant
© 2017 Magnum Hospitality Inc. | Designed & Developed by Luke Patrick Illustrations